What to do with Butabara...

[vanillamarmalad.livejournal.com]

For those of you who have been major Gackt-a-holics for quite some time now, I'm sure you're familiar with the Utaban episode where Gackt talks about butabara [pork belly] and how he likes using that part of the hog for curry.

So, for all you faithful troops, I've searched far and wide for recipes that would at least come close to that heavenly concoction the King of Darkness makes for his friends (and takes four days to make!). Well the following recipe is spicy enough and it's an introduction to Asian curries and spiced dishes for those of you with a yen for this sort of thing. (And we all know Gackt loves spicy food!) Best of all, it uses butabara! Here you go...

( Spicy pork belly! )